Villaggio Ristorante

Villaggio Ristorante 110 Nashville Rd., RR 1, Kleinburg, ON (905) 893-4888 FacebookTwitterYelpTripAdvisorZomatoTB Dine
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  • » Take Out & Delivery

Take Out & Delivery

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** Please note this is a Sample menu - Our Menu changes seasonally at Villaggio **

ANTIPASTI

Villaggio Olive Tapanede & Bread

5.00

BURRATA E PESTO

24.00
whole burrata cheese, made in house basil pesto, cherry tomatoes

COZZE E FAGIOLI

16.00
fresh P.E.I mussels, cannellini beans, garlic, white wine sauce

CALAMARI FRITTI

18.00
squid, lightly floured, fried

SOUP OF THE DAY

9.00
Prepared daily

INSALATA DI MARE

17.00
marinated octopus, baby shrimp, calamari & cuttlefish

POLENTA FRITTA

16.00
made in house polenta, deep fried, topped with parmigiano-reggiano shavings, side marinara sauce

ARANCINI ZUCCA E SCAMORZA

16.00
fried, breaded rice balls, squash, scarmoza cheese, parmigiano, topped with a basil aoili

POLPO

23.00
grilled, marinated, Spanish octopus, mashed potatoes, arugula, sundried tomatoes, made in house basil pesto

GAMBERI DIAVOLA

18.00
tiger shrimp, sauteed in a spicy marinara sauce

PARMIGIANA DI MELANZANA

16.00
sliced eggplant, floured, breaded & fried, layered with mozzarella & tomato sauce
*contains egg

FOCCACCIA TRE COLORE

17.00
served with a trio of toppings: diced seasonal tomatoes, made in house basil pesto, honey infused whipped ricotta, made in house basil

INSALATE

ARUGULA

16.00
arugula, bosc pears, gorgonzola, truffle vinaigrette

KALE CAESAR

16.00
Kale, Parmigiano- Reggiano shavings, home made croutons, Villaggio Caesar dressing

MISTA

16.00
spring mix salad, blueberries, goat cheese, toasted sliced almonds, blueberry vinaigrette

ADD CHICKEN BREAST

6.00

PASTA

GNOCCHI ZUCCA E MASCARPONE

23.00
potato dumplings made in house, mascarpone cream sauce, topped with crispy speck

PENNE VODKA

18.00
onion, bacon, cream, tomato sauce

SPAGHETTI BOLOGNESE

20.00
fresh pasta, slow cooked veal & pork ragu, tomato sauce

FREGOLA FRUTTO DI MARE

26.00
traditional Sardinian pasta made from semolina with mussels, clams, shrimp, calamari, scallops, marinara sauce

MACCHERONCINI AL RAGU D'AGNELLO

22.00
slow cooked Ontario leg of lamb ragu, tomato sauce

PENNE POMODORO

15.00
tomato sauce

CHEESE LASAGNA TRAYS

Small Tray-9pc45.00
Lrg Tray -24pc90.00
fresh pasta made in house, tomato sauce, mozzarella, fresh basil
*please allow 60 mins for pick up

MEAT LASAGNA TRAYS

Small Tray -9pc55.00
Lrg Tray - 24 pc105.00
fresh pasta made in house, mozzarella, veal & pork ragu, tomato sauce, fresh basil
*please allow 60 mins for pick up

SECONDI

BISTECCA

45.00
Add Two Jumbo Shrimp 18.00
12oz Certified US Prime NY Steak, grilled, red wine brandy sauce served with vegetables & potatoes

POLLO

30.00
local A.B.F. Ontario chicken supreme, pan-seared, beet puree, sautéed cabbage, cannellini beans served with vegetables & potatoes

VILLAGGIO BURGER

20.00
made in house 6oz rib eye, brisket patty, lettuce, tomato, bacon on a brioche bun, served with fries

Stinco D'Agnello

35.00
14oz New Zealand Lamb Shank braised for four hours with onions, carrots, celery in a tomato gravy sauce. Served with seasonal vegetables & potatoes

SALMONE

29.00
8oz fresh Atlantic salmon filet, grilled, lemon white wine
sauce, served with seasonal vegetables & potatoes

ZUPPA DI PESCE

35.00
mussels, clams, tiger shrimp, cuttlefish, scallops,
King crab, fresh herbs, wine, in a tomato sauce

VEAL PARMIGIANA

24.00
breaded, fried, topped with mozzarella & tomato sauce, finished in the oven

SPIGOLA

36.00
fresh Mediterranean sea bass, de-boned then grilled, with made in house basil pesto, eggplant & sun-dried tomato caponata, served with seasonal vegetables & potatoes

RISOTTO

RISOTTO ARAGOSTA

25.00
add Caribbean Lobster Tail22.00
Carnaroli rice, Caribbean lobster meat, green onion, garlic,
light tomato sauce, cream

RISOTTO PORCINI

24.00
Carnaroli rice, porcini mushrooms, white wine, shallots, parmigiano-reggiano

PIZZA

Our pizza dough is made in house using "00" flour and our tomato sauce is made from San Marzano tomatoes

MONTI

17.00
mozzarella, spicy soppressata, mixed mushrooms, tomato sauce

MARGHERITA

16.00
mozzarella, basil, tomato sauce

TARTUFATA

20.00
mozzarella, mushrooms, truffle oil, parmigiano shavings, basil

AUTUNNO

24.00
mozzarella, sun-dried tomatoes, mixed calabrese olives, fresh burrata, basil

CIPOLLINA

17.00
tomato sauce, mozzarella, spicy soppressata, topped with crispy onions, basil

VILLAGGIO

19.00
tomato sauce, spicy soppressata, black olives, topped with fresh fiore di latte

VEGETARIANA

18.00
tomato sauce, fior di latte, cherry tomatoes, thinly sliced & grilled zucchini & eggplant, basil

INTRIGANTE

19.00
tomato sauce, mozzarella, ndjua, arugula, chili infused honey, basil

DESSERT

all dessert are made in house

B52 Cheesecake

10.00
made in house, light, fluffy, cookie crumb crust

Tiramisu

10.00
lady finger cookies, dipped in espresso, layered with zabaglione cream

Creme Brule

6.00
vanilla bean

VILLAGGO MARKET

made in house specialty products

Villaggio Basil Pesto

13.00
250ml JAR, made in house, great with toasted ciabatta, as a topping on pizza or as a sauce with fresh pasta
*contains nuts

Villaggio B52 Cheesecake

75.00
serves 10-12

Villaggio Pizza Dough

3.50
280 grams, made with '00" flour

FEATURES

Polpette di Baccala alla Diavola

16.00
four salted cod cakes, parmigiano, breadcrumbs, fresh herbs, fried, served in a spicy marinara sauce

Carpaccio di Vitello

17.00
marinated raw veal filet mignon, thinly sliced, lemon juice, olive oil, arugula, pecans, goat cheese, balsamic glaze

Sachetti all Tartufo

24.00
fresh pasta stuffed with ricotta & truffle, arugula, parmigiano, butter sage sauce

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

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Villaggio Ristorante
110 Nashville Rd., RR 1
Kleinburg, ON, L0J 1C0
(905) 893-4888 villaggioristorante@bellnet.ca
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