Villaggio Take Out & Delivery

** Please note this is a Sample menu - Our Menu changes seasonally at Villaggio **

ANTIPASTI

Villaggio Olive Tapanede & Bread

5.00

Villaggio Hot Oil

4.00

BURRATA E PESTO

24.00
whole burrata cheese, made in house basil pesto, cherry tomatoes, crostini

COZZE E VONGOLE

16.00
fresh P.E.I mussels, clams, cherry tomatoes, garlic, white wine sauce

FRITTURA MISTA

22.00
tempura shrimp, squid, lightly floured, fried

INSALATA DI MARE

17.00
marinated octopus, baby shrimp, calamari & cuttlefish

MINESTRONE

9.00
vegetable soup

POLENTA FRITTA

15.00
made in house polenta, deep fried, topped with parmigiano-reggiano & truffle oil,
side marinara sauce

ARANCINI FUNGHI E SALSICCE

16.00
fried, breaded rice balls, Italian sausage, mushroom, provolone cheese, parmigiano aioli

POLPO

23.00
grilled, marinated, Spanish octopus, chickpea puree, confit cheery tomatoes

GAMBERI DIAVOLA

18.00
tiger shrimp, sautéed in a spicy marinara sauce, served with crostini

PARMIGIANA DI MELANZANA

16.00
sliced eggplant, floured, breaded & fried, layered with mozzarella & tomato sauce
*contains egg

FOCCACCIA

15.00
topped with olive oil, salt, oregano

Parmigiano Truffle fries

8.00

INSALATE

ARUGULA

16.00
goat cheese, pecans, bosc pear, white balsamic vinaigrette

CAESAR

16.00
romaine hearts, Parmigiano- Reggiano, home made croutons,
Villaggio Caesar dressing

Radicchio e Avocado

16.00
avocado, cherry tomatoes, pecorino shavings, apple cider vinaigrette

ADD GRILLED CHICKEN BREAST

6.00

PASTA

GNOCCHI VERDI

23.00
Spinach & potato dumplings made in house, cherry tomatoes, smoked pancetta,
white wine garlic sauce

PENNE VODKA

18.00
onion, bacon, cream, tomato sauce

SPAGHETTI ALL'ARAGOSTA

27.00
add Caribbean Lobster Tail22.00
fresh pasta, Atlantic lobster meat, green onion, garlic, tomato, cream sauce

PACCHERI COZZE E GAMBERI

25.00
zucchini, fresh P.E.I mussels, baby shrimp, calamari, white wine garlic sauce

MACCHERONCINI AL RAGU MAIALE

22.00
slow cooked braised pork shoulder ragu, with carrots, celery, onion, tomato sauce

PENNE POMODORO

15.00
Rose sauce17.00
Alfredo Sauce17.00
tomato sauce

CHEESE LASAGNA TRAYS

Small Tray-9pc45.00
Lrg Tray -24pc90.00
fresh pasta made in house, tomato sauce, mozzarella, fresh basil
*please allow 60 mins for pick up

MEAT LASAGNA TRAYS

Small Tray -9pc55.00
Lrg Tray - 24 pc105.00
fresh pasta made in house, mozzarella, veal & pork ragu, tomato sauce, fresh basil
*please allow 60 mins for pick up

RISOTTO

RISOTTO TREVIGIANO

24.00
Carnaroli rice, radicchio, brie, toasted walnuts

RISOTTO FUNGHI

24.00
Carnaroli rice, mushrooms, white wine, shallots, parmigiano-reggiano

SECONDI

BISTECCA

45.00
Add Two Jumbo Shrimp 18.00
12oz Certified US Prime NY Steak, grilled, red wine brandy sauce
served with vegetables & potatoes

POLLO FANTASIA

27.00
local A.B.F. Ontario chicken breast, rolled with mozzarella, prosciutto cotto,
breaded & baked in a mushroom cream sauce , served with vegetables & potatoes

VILLAGGIO BURGER

21.00
made in house 6oz rib eye, brisket patty, burrata cheese, pesto, tomato, arugula,
caramelized onion, brioche bun, served with fries *contains nuts

Stinco D'Agnello

35.00
14oz New Zealand Lamb Shank braised for four hours with onions, carrots,
celery in a tomato gravy sauce. Served with seasonal vegetables & potatoes

SALMONE ARANCIA

29.00
8oz fresh Atlantic salmon filet, pan seared, wine, butter, orange zest sauce ,
served with seasonal vegetables & potatoes

ZUPPA DI PESCE

35.00
mussels, clams, tiger shrimp, cuttlefish, scallops,
King crab, fresh herbs, wine, in a tomato sauce

VEAL PARMIGIANA

24.00
breaded, fried, topped with mozzarella & tomato sauce, finished in the oven

SPIGOLA IN CROSTA DI PATATE

37.00
fresh Mediterranean sea bass, de-boned, baked in a crust of thinly sliced potato,
parmigiano & fresh herbs, served with seasonal vegetables & potatoes

PIZZA

Our pizza dough is made in house using "00" flour and our tomato sauce is made from San Marzano tomatoes

MODENA

20.00
brie, fior di latte, caramelized onions, balsamic reduction,
basil

MARGHERITA

16.00
add sweet salami2.75
add mushrooms2.00
tomato sauce, mozzarella, basil

FUNGHI

20.00
mozzarella, mushrooms, truffle oil, basil

ROMAGNA

20.00
mozzarella, prosciutto, arugula, balsamic reduction

VILLAGGIO

19.00
tomato sauce, spicy soppressata, black olives, topped with fresh fiore di latte

DIAVOLA

20.00
tomato sauce, mozzarella, soppresata, black olives, scotch bonnet peppers

INTRIGANTE

19.00
tomato sauce, mozzarella, ndjua, arugula, chili infused honey, basil

DESSERT

all dessert are made in house

B52 Cheesecake

10.00
made in house, light, fluffy, cookie crumb crust

Tiramisu

10.00
lady finger cookies, dipped in espresso, layered with zabaglione cream

Chocolate Cheesecake

10.00
made in house, Lindt Chocolate, cookie crumb crust

Creme Brulee

6.00
vanilla bean

Cannoli di Pandoro

13.00
Two, sliced pandoro, pan seared, filled with mascarpone cream , chocolate chips

VILLAGGO MARKET

made in house specialty products

Villaggio Basil Pesto

13.00
250ml JAR, made in house, great with toasted ciabatta, as a topping on pizza or as a sauce with fresh pasta
*contains nuts

Villaggio B52 Cheesecake

75.00
serves 10-12

Villaggio Pizza Dough

3.50
280 grams, made with '00" flour

FEATURES